TRAILHEAD BEERS

Approachable and easy drinking

Four Pass

German Pilsner

5% ABV | 10 IBU

Bases Loaded

Kolsch

5% ABV | 10 IBU

Spa Water

Rice Lager

Rice Lager w/ cucumber and aloe. Collab fest beer w/ Able Baker Brewing.

5.5% ABV | 10 IBU

Queen’s Corgis

English Pub Ale

4.8 % ABV | 10 IBU

What A Pithy

Blonde Ale w/ grapefruit

4.5% ABV | 15 IBU

Cherry Blossom Gose

Gose

Gose w/ cherries and sakura blossoms.

5.6% ABV | 10 IBU

Taste the Rainbow

Sour

Sour w/ lime, lemon, orange, strawberry, & skittles.

5.9% ABV | 10 IBU

Orange Crush

Seltzer

Seltzer w/ orange peel, fresh squeezed orange juice, & 7-up powder. Collab w/ Los Dos Potrillos.

6% ABV | 10 IBU

BASECAMP BEERS

More adventurous and creative beers

Business Sox

NZ Pilsner

5.1% ABV | 15 IBU

Let’s Go Girls

Session IPA

Session IPA w/ Pink Boots hop blend - Ahtanum, El Dorado, HBC - 638, and Idaho 7 hops.

4.2% ABV | 20 IBU

Cheer Drop

Hazy IPA

Hazy IPA w/ ahhhroma and nectaron hops.

7% ABV | 25 IBU

I love u so Mochi

Double Hazy IPA

Double Hazy IPA w/ prickly pear and plum

8.6% ABV | 25 IBU

This Beer Really Ties the Room Together

Blonde Stout

Blonde Stout w/ Slackline coffee, cacao nibs, and lactose.

6% ABV | 20 IBU

SUMMIT BEERS

Our most adventurous beers!

Super Soaker

Hard Seltzer

Hard Seltzer w/ cantaloupe and raspberry

10% ABV

8oz pour

B.A. Smoked Maibock

Maibock aged in smoked rye barrels.

9% ABV

8oz pour

B.A. Maibock

Maibock aged in Ironton Distillery rye whiskey barrels.

9% ABV

8oz pour

Gluten Free Beer

Holidaily Brewing

Gluten Free

Belgian Witbier 4.8% ABV | 12oz can

Hazy IPA 6.5% ABV | 12oz can

Blonde 5% ABV | 16oz can

SMALL BATCH BEERS

N/A Drinks

Nitro Cold Brew

Slackline Coffee

Black Iced Tea

Slackline Coffee

Untitled Art N/A

Mango Dragonfruit Sour - 12oz can

West Coast IPA - 12oz can

Coke, Diet Coke, Sprite, La Croix

SNACKS

Rocky Mountain Pizza- (Margarita, Pepperoni, and Deluxe)

Soft baked pretzel (plain and jalapeno )

Kettlehead Kettlecorn (Denver Cheddar, Truffle Pop, Colorado Pop, Sour Cream and Dill)